Well,since we are now entering the wedding season,why not make wedding cookies with a twist?These are made with walnuts and cocoa,resulting in a delicious treat!Perfect with a cup of tea or coffee!
Ingredients:
2 sticks of unsalted butter,softened
2/3 c. sugar
1-1/2 tsp. vanilla
1-3/4 c. flour
1/3 c. cocoa powder
pinch of salt
1-1/2 c. finely chopped walnuts
powdered sugar
In the bowl of your mixer,blend together the butter and sugar.Add the vanilla. Add the salt,cocoa powder and flour.Mix just until combined.
Roll into balls(about 1 tbsp), and place on a parchment lined baking sheet.Bake at 350 degrees for approximately 15 minutes.Let cool slightly,then roll in powdered sugar.
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