Thursday, November 17, 2011

Cranberry Coconut Oatmeal Cookies

This recipe comes from Paula Deen,and I love it!These cookies are full of flavor and truly delicious.Try some warm,with a glass of milk,and you will be very pleased!They make a great addition to your holiday dessert table.

1/2 c. butter softened
1 egg
1/2 c. sugar
2/3 c. brown sugar
1 tsp. vanilla
1/2 c. quick cooking oats
1- 1/2 c. flour
1 tsp. baking powder
1/2 c. dried cranberries
1/2 c. sweetened flaked coconut
1/2 c. walnuts or pecans,chopped

   In the bowl of your mixer,cream together the butter and sugars.Add the egg and vanilla.Add the baking powder,oats,cranberries,coconut,walnuts and flour.Mix just until combined.
   Roll dough into about 1 inch balls.Place on a cookie sheet lined with parchment about 2 inches apart.Bake at 350 degrees for about 12-14 minutes.Remove from the oven and let cool slightly.Keep fresh by storing in an airtight container.

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