Sunday, April 3, 2011

Maple Walnut Muffins

   A delicious muffin,with great flavor & texture!A wonderful addition to your morning menu!The beautiful,vibrant cupcake liners arepart of the new spring "Peeps" line available at

6 tbsp. unsalted butter,melted
1/4 c. sugar
1/2 c. sour cream
1 egg
1/2 tsp. vanilla
2 tbsp. maple syrup
1/4 c. chopped walnuts
1 tsp. baking powder
1 c. flour
  In a large bowl,combine the butter,sour cream,egg,vanilla and maple syrup.Add the baking powder & flour,and mix just until combined.Add the walnuts.Do not overmix.
   Line a cupcake tin with cupcake liners and fill each liner almost to the top,as these do not rise too much.Bake at 400 degrees for 12-15 minutes,they should be golden on top.Serve warm or at room temperature.
   Makes 8 muffins.

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